Golden Corral Buffet Restaurants - America's #1 Buffet Restaurant (2025)

FAQs

Is it possible to beat the buffet? ›

The key, Avanti says, is thinking of your buffet visit as a normal meal instead of a nonstop grazing session. Choose a lean protein, a complex carbohydrate and some greens that look tempting, or go with the ones that were your favorites on the sampler plate.

However, those prices don't kick in until 4:00 p.m (except on Sunday, when dinner prices start at 11:00 a.m.). That means if you dine at Golden Corral between 10:45 a.m. and 4 p.m. Monday through Friday or between 11 a.m. and 4 p.m. Saturdays, you're paying $11.49, which is the lunchtime price for the full buffet.

BronxGoldenCorral | NYC's first Golden Corral, located in the Bronx. Breakfast & Lunch Buffet priced at $13.49 per adult, Dinner Buffet priced at $18.49 per...

Golden Corral does not require a percentage tip. You are getting your own food and seating yourself. If they are good at bringing drink refills and hot rolls, a tip of one or two dollars per adult diner is sufficient. Asking for 15 or 20% was way out of line.

The Buffett Rule is the basic principle that no household making over $1 million annually should pay a smaller share of their income in taxes than middle-class families pay. Warren Buffett has famously stated that he pays a lower tax rate than his secretary, but as this report documents this situation is not uncommon.

The way we operate is to put all the cheap items at the beginning of the buffet (salads, breads, salad toppings, vegetables, starches and pasta). Then the expensive stuff at the very end. By the time you get to the end your plate is so full you have little room for anything more than a small serving.

Golden Corral customers are much more likely to go out to a restaurant on a Saturday or Sunday compared to the average consumer, Numerator found. This coincides with Sunday, which is one of Golden Corral's busiest days alongside Wednesdays.

Monday-Saturday after 4pm + Sunday after 11am

At Golden Corral, our signature sirloin steaks are cooked-to-order every night of the week. Enjoy a perfectly grilled steak, just how you like it, along with all the salads, sides and buffet favorites you love.

The best time to go to a buffet is relatively soon after it has opened, but not as soon as the staff unlocks the front door. During the first bit of service, the staff may still be setting the food into trays, organizing the restaurant, and preparing for patrons.

While the standard 20% tip is a benchmark for full-service restaurant experiences, it's not a one-size-fits-all rule. Each tipping situation should be assessed individually, especially in cases like buffets where the level of service differs significantly from a typical restaurant setting.

Do waitresses get 100% of the tips? ›

Federal law prohibits employers from keeping any portion of the tips or from including supervisors or managers in the tip pool. This is true regardless of whether the employer takes a tip credit or pays employees the full minimum wage.

Female servers wearing something in their hair such as a flower or barrette often receive higher tips as well! One reason for this may be the simple fact that more attractive women tend to get more tips, and both men and women, interestingly enough, find women with ornaments in their hair more attractive.

And the Court said the restaurant could not kick out a paying patron simply for eating too much. The risk of a big-eater was on the restaurant. So, there you have it – you could probably not stay in a buffet restaurant all day but, on the plus side, they can't kick you out just because you can eat a ton of food.

For a buffet, in order for everyone to get their plates, sit down and eat, you are looking at approximately an hour for around 100 guests. 150 people would take about 1 hour 15 minutes. Toasts – These should be between 2 and 5 minutes per person speaking.